Craving for something good in the middle of a strict diet? Something crispy, tasty, yet, low in calories?
Then you’re in the right place!
Because in this short article, we’re going to cook low carb Chaffles – a low-calorie waffle developed by Karly Campbell, from the KETO community!
![](https://trickful.com/wp-content/uploads/2020/01/chaffle1.jpg)
Unlike the waffles that the world knows that is made of flour and other ingredients, chaffles are made from eggs and shredded mozzarella. Chaffles come in different flavors – it can be garlic bread chaffles, pizza chaffles, or cookie chaffles.
So, how do we serve it?
Here are the 4 ingredients (yes, just 4) that you’ll need:
1)1 large egg
2)½ cup of finely shredded mozzarella
3)Butter
4)Sugar-free syrup
How to cook:
1)First, plug the waffle maker to heat.
2)Crack the egg into a small bowl and beat it with a fork. Add the mozzarella to the egg and stir to combine. Set aside.
3)Spray the waffle iron with a non-stick spray (can be olive oil).
4)Pour the batter into the waffle iron and cook for 2-3 minutes.
5)Remove the waffle from the iron and serve with butter on top and syrup.
6)Enjoy!
![](https://trickful.com/wp-content/uploads/2020/01/chaffle-2.jpg)
Looking for more? Check out diet friendly category!
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